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      Welcome to visit main page of Qingzheng Foods!
      青正美食-羊棲菜

      Hijiki

      It is found that there are eighteen kinds of important amino acids (including eight kinds of essential amino acids which cannot be synthesized by human body) and 14 kinds of important micro-elements in Sargassum which are in high nutritional & health value.

      Batching table: Hijiki
      Specification: 100G 500G
      Shelf Life: 24 Months
      Storage Method: It should be kept away from direct sunlight and cool & dry place.
      Using Method: It can be used to cool-mix, hot soup and stir-frying after soaked with water.




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